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Easy Cake Recipes from Scratch

Homemade Cake Recipes From Scratch


These easy cake recipes are the bomb - and all of them are moist and delicious.

Best Homemade Cake Recipes From Scratch.  Honest.


7up Cake


Angel Food Cake

Apple Cake

Applesauce Cake



Banana Cake

Banana Pound Cake 

Banana Split Cake

Banana Marble Cake

Better Than Your Birthday Cake

Birthday Cake Idea

Blackberry Cake

Blueberry Coffee Cake

Brownie Cake

Burnt Sugar Cake

Butter Pound Cake

Butterscotch Cake


Cake Filling Recipes


Cake Frosting Recipes



Caramel Date Cake

Caramel Pecan Cheesecake

Carrot Cake

Coconut Cake 

Cherry Cake

Cheesecake Recipes




Chiffon Cake

Chocolate Applesauce Cake

Chocolate Bundt Cake

Chocolate Cake



Coca Cola Cake

Coffee Cake


Crumb Cake

  • Glazed Apple Crumb Cake
  • Easy Crumb Cake

Devils Food Cake

  • Rich Devils Food Cake
  • Turtle Cake
  • Banana Devils Food Cake

Dirt Cake

Dump Cake


Fig Cake

French Vanilla Cake


German Chocolate Cake

Golden Caramel Cake with 7 Minute Frosting

Grapefruit Cake Recipe



Ho Ho Cake

Homemade Cake Mix

How to Bake a Cake

How to Decorate a Cake

How to Frost a Cake

How to Make a Cheesecake

How to Make Fondant



Hummingbird Cake


Key Lime Cheesecake


Lemon Cake

Lemon Drop Mini Cakes

Lemon Sponge Cake

Lemon Meringue Cake



Marble Cake Recipe

Marshmallow Recipes

  • Marshmallow Fluff 
  • White Marshmallow Frosting
  • Angel Food Filling and Icing
  • Angel Refrigerator Cake

Milky Way Candy Bar Cake

Mini Cheesecakes

Molasses Cake

Mountain Dew Cake with Dew Glaze or Dew Frosting



No Bake Cheesecake
 (the best)



Orange Cake Recipes

  • Orange Slice Candy Cake
  • Orange Cream Cheese Frosting
  • Orange Creamsicle Cake
  • Quick Orange Cake

Peanut Butter Cake

Peanut Squares


Pineapple Upside Down Cake

Pound Cake Recipes


Pumpkin Spice Cake with Cream Cheese Frosting


Red Velvet Cake

Rhubarb Cake


Saffron Cake

Salted Peanut Cake

Sponge Cake

Strawberries and Cream Butter Cake

Strawberry Cake

Strawberry Cheesecake

Strawberry Pound Cake

Strawberry Shortcake Ideas



Tropical Pound Cake

Tiramisu Cake

Texas Sheet Cake


Vanilla Cake Mix Ideas

  • Homemade Cake Mix Recipe
  • Coconut Cream Cake
  • Coconut Pound Cake
  • French Vanilla Macaroon Bars
  • Chess Squares
  • Make Your Own Personal Cookies
  • Vanilla Cake Mix Cookies
  • Chocolate Cake Mix Cookies


Victoria Sponge Cake


White Cake

White and Yellow Layer Cake

Yellow Cake

Homemade Black Forest Cake made with my Black Magic Cake recipe

This easy cake recipe looks gorgeous and really is easy to put together.  The cake is my Black Magic cake recipe  - I know you will enjoy it as much as we do.

OLD FASHIONED BLACK FOREST CAKE

Black Magic Cake
1-3/4 cups flour
2 cups white sugar
3/4 cup unsweetened cocoa powder
2 tsp baking soda
1 tsp baking powder
1 tsp salt
2 eggs
1 cup strong brewed coffee
1 cup buttermilk
1/2 cup vegetable oil
1 tsp homemade pure vanilla extract

Filling

2 cans (14-1/2 ounces each) of pitted tart cherries
1 cup sugar
1/4 cups cornstarch
3 TBS cherry brandy (or 2 tsp vanilla extract)

Whipped Cream

3 cups heavy whipping cream
1/3 cup powdered sugar

PREHEAT oven to 350 degrees. Grease and flour two 9 inch cake pans, or one 9x13 inch pan.

Combine flour, sugar, cocoa, baking soda, baking powder and salt in a large bowl and make a well in the center. Add the eggs, coffee, buttermilk, oil and vanilla.

Beat for two minutes on medium (batter will be thin). Pour into prepared pans and bake for 30 to 40 minutes. Cool for 10 minutes and then remove pans and finish cooling on a wire rack. 

Meanwhile, for filling, drain cherries, reserving 1/2 cup juice. In a small saucepan, whisk sugar, cornstarch and reserved juice; add cherries. Cook and stir over low heat 10-12 minutes or until thickened and bubbly. Remove from heat; stir in brandy. Cool completely.

In a large bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form.

Using a long serrated knife, cut each cake horizontally in half. Place one cake layer on a serving plate. Top with 1-1/2 cups whipped cream. Spread 3/4 cup filling to within 1 in. of edge. Repeat twice.

Top with remaining cake layer. Frost top and sides of cake with remaining whipped cream, reserving some to pipe decorations, if desired. Spoon remaining filling onto top of cake. Refrigerate until serving.

Garnish with shaved chocolate pressed into the sides and on top. Maraschino cherries adorn it.



I want to take a moment to shout out to those that are sacrificing their lives to save ours.  You are my hero and in my thoughts and prayers. God Bless each and every one of you.
                                                                          Raschell Celleste
                                                                       MissHomemade.com



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