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Best French Silk Frosting

This chocolate French silk frosting is so pretty on a cake and tastes even better.

My recipe for chocolate frosting is easy - you can whip it up in no time. Your friends and family will love this. No kidding.

French Silk Frosting from Scratch

I hope you have a stand-up mixer - because this gorgeous recipe requires a lot of mixing to achieve the ideal consistency. So worth it.

Here is the Recipe:

1 stick butter, at room temperature
3/4 cup white sugar

2 squares unsweetened chocolate, melted and cooled
1 tsp pure vanilla extract
2 eggs

Cream the butter and sugar until light and fluffy (make take up to 3 minutes). Add the cooled melted chocolate and vanilla; beating until smooth.

Add the eggs, one at a time, beating for FIVE minutes after each addition (yes, 5 minutes). Chill before spreading on the cake.

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