HOMEMADE BREAD RECIPES
HOMEMADE BISCUIT RECIPES
I have several homemade bread recipes to share. The first one is from my mom and it goes way back. It's the best homemade bread recipe that I have ever tasted, and yes this is another recipe that make me famous. We have never measured this one; so the measurements are not exact, but very close. We always doubled or tripled this recipe so we could make cinnamon rolls, dinner rolls, and two loaves of bread. MARILYN'S SWEET BREAD
1/2 TBS of white sugar 1 pkg of active dry yeast 3/4 cup of warm water Mix these ingredients together in a non-reactive small bowl and set aside for yeast to develop.
1 cup of milk, scalded 1/4 cup of Crisco Add these two ingredients together until Crisco is melted. Then add:
1/2 cup sugar 1/2 tsp salt Stir together until dissolved. Then whisk in:
2 eggs and the developed yeast mixture.
Then add: 3-1/2 cups of flour
On a lightly floured surface, knead dough 5-7 minutes or until smooth and satiny. Lightly butter a glass bowl and put dough in the bowl - also lightly butter the top. Cover with a damp towel and let rise in a warm area until it has doubled in size. Punch dough down and form into a two loaves (seam side down) or rolls and place again in a well buttered bread pan. Cover and let rise again for 1 to 1/2 hours. PREHEAT oven to 375 degrees.
Bake for 35 to 40 minutes or until top of the bread is a deep golden brown. Remove from the oven and brush tops with butter. There you have it. You will receive more requests for this homemade bread recipe....
Brioche Bread
Cinnamon Rolls Recipe
French Bread Recipe
Cinnamon Bread Recipe
Cornbread Recipe
Italian Bread Recipe
French Bread Recipe
Mango Bread Recipe
Moist Banana Bread Recipe
Peach Bread Recipe
Pumpkin Bread Recipe
Strawberry Bread Recipe
Beer Bread Recipe
Recipe for RED LOBSTER BISCUITS
This is a foolproof recipe for white bread made in a bread machine. Turns out perfect every time.
WHITE BREAD
1 cup warm water 2 TBS white sugar 2-1/4 tsp bread machine yeast 2 TBS butter, melted 2 TBS vegetable oil 3 cups white bread flour 1 tsp salt
Pour the warm water into the bread pan. Sprinkle in the sugar and follow with the yeast; allowing the yeast to foam for 10 minutes. Add the melted butter, oil, flour and salt. Select BASIC or WHITE BREAD and then hit "Start."
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