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LEMON CAKE RECIPE


I have more than just a lemon cake recipe, check out these links below:


Moist Cake Recipes

Homemade Pie Recipes

Flavored Whipped Cream Recipes

Ice Cream Recipes

Strawberry Dessert Recipes

Homemade Brownie Cupcakes

Easy Dessert Recipes from Scratch


This is homemade lemon cake is a beauty. I also include a creamy lemon butter cream frosting and cream cheese frosting that makes this moist cake even better. Your friends and family will beg you for this recipe; trust me on this.







Lemon Cake Recipe



Smooth Lemon Curd Recipe


EASY LEMON CAKE RECIPE

2 cups flour
2 tsp baking powder
1 tsp salt
1/2 cup butter
1-1/4 cups white sugar
3 eggs
2 tsp pure vanilla extract
3 TBS fresh lemon juice
2 TBS freshly grated lemon zest
1 cup milk

PREHEAT oven to 350 degrees. Grease and flour two 8 inch round pans. Mix together the flour, baking powder and salt. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy, about 5 minutes. Beat in the eggs one at a time, then stir in the vanilla and lemon juice. Beat in the flour mixture alternately with the milk, mixing just until incorporated.

Pour batter into prepared pans. Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool in pans on wire racks for 10 minutes. Then invert onto wire racks to cool completely.





LEMON BUTTER CREAM FROSTING

4 cups powdered sugar, sifted
1/2 cup butter, softened
2 TBS fresh lemon juice
1 tsp freshly grated lemon zest
2 TBS milk
2 drops of yellow food coloring (optional)

To make frosting: In large bowl, beat confectioners' sugar, 1/2 cup butter, 2 tablespoons lemon juice and 1 teaspoon lemon zest until smooth. Beat in milk, and increase speed and continue to beat until light and fluffy.




Here's another Lemon Cream Cheese Frosting recipe you can use for this cake:

LEMON CREAM CHEESE FROSTING

1 (8oz) pkg cream cheese, softened
1 cup powdered sugar, sifted
2 cups whipped cream
1 small pkg instant lemon pudding mix
1 cup milk
1 TBS fresh lemon zest

In a large bowl, beat the sifted powdered sugar and cream cheese until smooth. Fold in whipped cream.

In a small bowl, beat the lemon pudding mix and milk for 2 minutes with an electric mixer on low speed; stir in 1 tablespoon finely shredded lemon zest. Fold the pudding into the cream cheese mixture and frost cooled cake.







From Lemon Cake Recipe back to Easy Cake Recipes

Luscious Dessert Recipes

Lemon Cake Recipe to MissHomemade.com Home Page




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FRESH CHICKEN SALAD RECIPE

3/4 cup homemade mayonnaise
1/4 cup homemade cherry conserve
1/2 tsp curry powder
1/4 tsp salt
12 ounces crushed pineapple, well drained and squeezed dry
1/4 tsp lemon juice
2 cups finely chopped cooked chicken
1 cup finely diced celery
1/2 cup sliced green onion

First combine the mayonnaise, chutney, curry powder and salt. Add remaining ingredients - chill before serving.


THINGS YOU NEED TO KNOW

I want to give you some examples of what is in the products you are eating from the grocery store.

David Zinczenko from "Eat This Not That" has posted some information that you really need to see.


Following are 5 of the Grossest Things Your Eating





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Raschell Celleste. All Rights Reserved.