EASY DINNER RECIPES
EASY BAKED ZITI RECIPE This recipe is a winner and perfect to make ahead for a family get-togethers. If you refrigerate it, make sure to cook this dish for one hour, not 30 minutes as indicated. 1 lb dry ziti pasta 2 TBS garlic, minced 1 onion, chopped 1 lb lean ground beef 1 lb bulk sausage 52 oz homemade spaghetti sauce 6 oz provolone cheese, sliced 1-1/2 cup risotto cheese 12 oz mozzarella cheese, shredded 3 TBS Parmesan cheese, grated PREHEAT oven to 350 degrees. Grease a 4 quart casserole dish pan well. Fry the garlic, ground beef, sausage and chopped onion in a skillet. When done, add the spaghetti sauce and simmer for 20 minutes. Meanwhile, cook the ziti pasta in salted water until al dente according to package directions. Layer as follows: 1/2 of the ziti pasta, 1/2 of the spaghetti sauce, 1/2 of the provolone cheese and then risotto cheese. Pour on the remaining spaghetti sauce and then the pasta, provolone, and risotto. Top with the grated Parmesan cheese and cover completely with the shredded mozzarella cheese. Cover with foil and bake for 30-45 minutes, or until the casserole is bubbling around the sides of the dish.
HOMEMADE LASAGNA RECIPES
Easy dinner recipes here and further down the page. In a big pot with a lid, add small jar pimientos, Worcestershire sauce, creamed soups, milk, and vegetables. Add the seasoning. Simmer at low heat for 30 minutes or until hot. Add every thing from skillet to the pot and stir together. Serve over toast, rice or noodles.
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