I have more than just a recipe on how to make garlic powder from scratch, check out more recipe links at the end of the page. Make your own homemade garlic powder at home today.
instructions easily will produce the BEST Garlic Powder you've ever
tasted. Try it in your Italian food dishes; nothing like it.
Peel the garlic cloves and cut them into thin pieces. Place on a baking sheet in a 150 degree oven or use a food dehydrator; turning often.
Grind the dried pieces in a blender and sift the material in a strainer to separate the chunks from the fine powder. The chunks are excellent on pizza or in sauce, by the way.
Store the chunks and powder in airtight containers, or freeze for long-time storage.
If you have a cold smoker, you could smoke your garlic to make your food taste even more amazing. It will be our secret.