Here is the best peanut butter fudge recipe.
Actually, it's my Peanut Butter FLUFF Fudge. Creamy and decadent, no one can eat just one.
Creamy peanut butter and fluffy marshmallow creme combined with butter and vanilla. Sound good? You bet it does.
Combine sugar, butter and evaporated milk in a heavy 3 quart saucepan. Bring to a full boil, stirring constantly.
Continue stirring while the mixture boils over medium heat for five minutes so it does not burn.
Remove from the heat and stir in the peanut butter, marshmallow creme and vanilla. Beat until well blended. Pour into a greased 9x13 inch pan and let cool to room temperature. Cut into squares and serve.