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Best Shrimp Taco Recipe

Grab this shrimp taco recipe and in no time flat create a tasty meal with hardly any effort.  Want the shrimp spicy? You got it. Great slaw too.


Grab this shrimp taco recipe and in no time flat create a tasty meal with hardly any effort.  Want the shrimp spicy? You got it. Great slaw too. #MissHomemade

Easy Shrimp Taco Recipe

The spices are general amounts and if you want more or less, please feel free.


1 lb large raw shrimp, peeled and deveined
corn tortillas

1 TBS oil
1/4 tsp cayenne pepper
1/4 tsp taco seasoning
1/4 tsp sea salt
1/4 tsp freshly ground black pepper

Place the shrimp in a bowl.  Mix the oil, cayenne pepper, chili powder, sea salt and black pepper together and pour over the shrimp.  Toss to coat evenly.

PREHEAT the oven to 250 degrees.  Add a little oil to a skillet and heat each side of the tortilla for a 30 seconds and then place on a baking sheet and keep warm in the oven until you are ready to eat.

Choose the coleslaw you want to have below:

Tropical Coleslaw 

Mexican Coleslaw



Topping

1/2 cup
sour cream

2 TBS finely chopped cilantro
2 TBS fresh lime juice

Mix together in a small bowl and keep in the refrigerator until ready to use.


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