Freeze and place the candy bars in a resealable bag and crush with a
hammer; reserving 1/4 cup for the topping. In a large bowl, add the
cream cheese and whipped cream; mix well. Pour into the graham cracker
crust and sprinkle with reserved candy bar. Chill for at least 3 hours
NOTE: You may also used an Oreo cookie crust or crumbled peanut butter cream cookies for a crust.
This is such a simple and creamy pie to make. The result is a
dreamy luscious dessert for just a few minutes of your time. Not bad
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