This homemade milk chocolate sauce from scratch is delicious and can be made in no time. It's sinful and creamy.
Offering many sweet dessert sauce recipes and more below.
CHOCOLATE DESSERT SAUCE
I used milk chocolate for this creamy and dreamy sauce. You can certainly use dark or semisweet chocolate if you wish. Please see another one of my chocolate sauces HERE. This makes a great ice cream sauce.
Stir the sugar, salt and corn syrup together in a medium heavy bottomed
saucepan. Pour in the milk and stir to blend. Put the pan over medium
heat and bring to a boil; stirring frequently. Turn down the heat to
medium-low and cook, still stirring, for 3 minutes.
Remove from the heat, add the chocolate and stir until it is melted and the sauce is smooth. Stir in the butter and vanilla.
Use immediately, or pour the sauce into a clean jar with a tight fitting lid; refrigerate until needed.
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