Subscribe To This Site Now
VENISON BOLOGNESE SAUCEVenison Roast Recipes More VENISON Recipes Mmm is what you will hear after making this venison bolognese sauce. If you love Italian food, this sauce is perfect for lasagna and makes a killer spaghetti meal. No hunter should be without these venison recipes! 
OLD FASHIONED BOLOGNESE SAUCE RECIPE 1 lb venison roast 1/2 lb boneless veal 1/2 lb fresh pork butt (wild boar works too!) 2 TBS homemade unsalted butter 2 TBS oil 1 medium onion, chopped 2 garlic cloves, minced 2 celery stalks, chopped 2 cans (28 oz each) plum tomatoes 1 cup fresh mushrooms, chopped
Reduce heat to medium and add onions, garlic, celery, garlic and onion powder. Cook, stirring occasionally until onions are translucent. Add tomatoes, crushing in your hand as you add them to the pot. Pour in the juice. Add the remaining ingredients and stir well. Bring to a boil and lower heat to simmer, uncovered for 2-1/2 hours. Makes approximately 8 cups. Back to My BEST Venison Recipes
|
Sign up for updates:
3/4 cup homemade mayonnaise
1/4 cup homemade cherry conserve
1/2 tsp curry powder
1/4 tsp salt
12 ounces crushed pineapple, well drained and squeezed dry
1/4 tsp lemon juice
2 cups finely chopped cooked chicken
1 cup finely diced celery
1/2 cup sliced green onion
First combine the mayonnaise, chutney, curry powder and salt. Add remaining ingredients - chill before serving.
THINGS YOU NEED TO KNOW
I want to give you some examples of what is in the products you are eating from the grocery store.David Zinczenko from "Eat This Not That" has posted some information that you really need to see.
Following are 5 of the Grossest Things Your Eating
All writing and photography copyright © 2009-2012 MissHomemade.com
Raschell Celleste. All Rights Reserved.