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HOMEMADE AGNOLOTTI PASTAHomemade Italian Pasta Recipes Authentic Italian Tomato Sauce Recipe Homemade agnolotti pasta is just one of the many homemade Italian pasta recipes I offer. This recipe makes approximately 45. Try my old fashioned Italian recipes, and start another new family tradition today. Delicious. 
EASY AGNOLOTTI RECIPE 1-1/2 lbs Basic Pasta Dough Divide the prepared dough into 3 parts and roll each one into a 15 inch circle. Use a round cookie cutter (or a glass) and cut into 2-1/2 inch circles. Place a teaspoon of filling off center on each circle. Fold the pasta over to form a half-moon and seal the edges with a fork. Place on a lightly floured surface. Bring 6 to 8 quarts of boiling salted water to a boil. Cook pasta for 6 to 7 minutes and serve with your favorite sauce. |
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3/4 cup homemade mayonnaise
1/4 cup homemade cherry conserve
1/2 tsp curry powder
1/4 tsp salt
12 ounces crushed pineapple, well drained and squeezed dry
1/4 tsp lemon juice
2 cups finely chopped cooked chicken
1 cup finely diced celery
1/2 cup sliced green onion
First combine the mayonnaise, chutney, curry powder and salt. Add remaining ingredients - chill before serving.
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