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FRUIT KUCHEN RECIPESHomemade Pie Recipes I have several old-fashioned fruit kuchen recipes for you to try below. Kuchen is a German dessert and is delicious. The flaky crust is dynamite and the sweet fruit filling; outstanding. More homemade dessert recipes at the bottom of the page. Let's get baking this beauty... 
HOMEMADE KUCHEN Crust: 2 TBS butter 1 egg plus milk to fill 1/2 cup 1/4 cup sugar 1-1/4 cups flour 1 tsp baking powder 1/2 tsp salt Filling: 4 cups fruit (apples, peach or raspberries), sliced 1/2 cup white sugar 1 TBS flour Custard: 1 egg 1/2 cup white sugar 2 TBS cream 1/2 cinnamon, or to taste PREHEAT oven to 350 degrees. Lightly spray a 10x12 inch pan with oil; set aside. Mix dry ingredients, add butter. Beat egg slightly and add the milk; combine. Roll or pat 1/4 inch thick and place in the prepared bundt pan. For another crust see Cherry Kuchen recipe below. For the filling: Mix the fruit with 1/2 cup white sugar and 1 TBS flour. Place evenly in the bottom of a pan. For the custard: Beat 1 egg, 1/2 cup white sugar, 2 TBS cream together and pour over the fruit. Sprinkle with cinnamon. Bake for 15 minutes. Reduce heat to 325 degrees and bake another 15 to 20 minutes or until fruit is cooked through. NOTE: For plum kuchen, use the same recipe above but mix 1 cup white sugar with the fruit. This fruit kuchen recipe is my favorite. STRAWBERRY KUCHEN RECIPE Crust 1 cup flour 1 tsp baking powder 1/4 tsp salt 2 TBS butter 4 TBS milk Filling 1 quart strawberries 1 cup white sugar 3 TBS flour PREHEAT oven to 350 degrees. For the crust, mix the dry ingredients together and work the butter into the flour with a pastry blender. Add the milk a tablespoon at a time and mix together to form a crust. Pat into a 10x12 inch pan. Place the strawberries in the pan. Mix the sugar and flour together and sprinkle over the berries. Bake for 15 minutes. Bring out of the oven. 1 egg 2 TBS white sugar 1/2 cup half and half Mix the above ingredients together and pour over the berries. Return to the oven and bake another 10 to 15 minutes. This is a wonderful fruit kuchen recipe. You may need to add more sugar because some apples are more tart than others. APPLE KUCHEN RECIPE Crust 1 cup flour 2 TBS sugar 1/4 tsp salt 1/2 cup butter or vegetable shortening Mix with pastry blender and pat into a 10x12 inch coffee cake pan. PREHEAT oven to 350 degrees. Filling 4 cups apples, sliced 1/2 cup white sugar 1/2 tsp cinnamon Mix the above ingredients together and spread evenly over the crust. Streusel 1/2 cup sifted flour 1/2 cup white sugar 1/4 tsp salt 4 TBS butter Mix together and sprinkle over the apple mixture. Bake 45 to 50 minutes. CHERRY KUCHEN RECIPE Crust 1/2 cup butter (or vegetable shortening) 1/4 cup white sugar 1 egg yolk Cream the above ingredients with a spoon. To this mixture add: 1-1/4 cup flour 1 tsp salt Use a pie blender to mix. Pat into a 11x7 pan working up the sides. 1 TBS white sugar 1 TBS flour Combine the sugar and flour; sprinkle on the crust. Filling 1 can sour cherries, drain and keep juice 3 TBS cornstarch PREHEAT oven to 350 degrees and spray a 10x12 inch pan with vegetable oil. Set aside. Drain the cherries and keep the juice in a bowl. Add 1/2 cup white sugar to the juice. Mix a little water with the cornstarch and mix in with the cherry juice mixture. Cook in small saucepan until thick. Put the cherries and thickened juice in the crust. Topping 2 eggs, beaten 2 TBS cream 3/4 cup white sugar Mix the topping ingredients together and pour over the cherries. Bake for 20 minutes. Reduce heat to 325 degrees and bake for another 30 minutes. Serve with homemade whipped cream. For this fruit kuchen recipe, use a crust from the above recipes - it's up to you. This is wonderful. Serve with whipped cream. GRAPE KUCHEN Slip skins from the grapes (keep skins). Heat pulp until boiling. Press through sieve to remove the seeds. Combine the pulp and skins. Add the sugar and flour. Put into the crust and bake for 30 minutes.
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3/4 cup homemade mayonnaise
1/4 cup homemade cherry conserve
1/2 tsp curry powder
1/4 tsp salt
12 ounces crushed pineapple, well drained and squeezed dry
1/4 tsp lemon juice
2 cups finely chopped cooked chicken
1 cup finely diced celery
1/2 cup sliced green onion
First combine the mayonnaise, chutney, curry powder and salt. Add remaining ingredients - chill before serving.
THINGS YOU NEED TO KNOW
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Following are 5 of the Grossest Things Your Eating
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