Home

 Welcome
My Recipe Blog
Save Money
Make Money
Back To Basics
About Me
Contact Me
Privacy Policy

 HOMEMADE RECIPES
Cookbooks

 Appetizers
Breakfast & Brunch
Beverages
Cocktails
Fruit
Vegetable & Sides
Soup
Main Dishes
Chicken
Fish & Seafood
Ground Beef
Hot off the Grill
Desserts & Sweets
Bread
Wild Game
Pets

READER TIPS
YOUR BAKING TIPS
Kitchen Conversions

[?] Subscribe To This Site Now

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines

CAKE FLOUR RECIPE



Cake Flour Recipe


Need a good cake flour recipe? I never used to have cake flour on hand when I needed it, and I'm betting many others don't either. I have discovered that this substitute works very, very well. Easy too.

This recipe is from my cookbook "Miss Homemade's Favorite Pheasant and Wild Turkey Recipes" on sale now at Amazon.com.


Makes 1 cup:

3/4 cup flour
1/4 cup cornstarch


Sift together at least 3 times and use.

To make two cups of cake flour, combine 1-3/4 cups all-purpose flour with 1/4 cup cornstarch and then sift it together at least 3 times. Now it’s ready for the recipe.

The easiest way to do this substitution is to put 2 tbsp of cornstarch in the bottom of a 1-cup measuring cup, then fill the cup as usual with all-purpose flour and level top. Repeat process to get your two cups.

If you only need 1/2 cup of cake flour, put 1 tablespoon of cornstarch in bottom of 1/2 cup measuring cup, then fill, level and sift as above.

From Cake Flour Recipe to Miss Homemade HOME



footer for cake flour recipe page

Home Appetizers Breakfast/Brunch Beverages
Cocktails Condiments Soups Main Dish
Chicken Fish Grilling Desserts/Sweets
Fruit Vegetables Wild Game Pets