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CABBAGE HOT DISHThis old fashioned cabbage hot dish is such a comfort food. Loaded with kielbasa and topped with gooey melted cheese, you will think you died and went to cabbage heaven. So simple to prepare.
CABBAGE HOT DISH 1/4 head cabbage 1/2 tsp homemade garlic powder 1/2 tsp homemade onion powder 3 TBS butter kielbasa, sliced 1 cup white rice 1-1/2 cups mozzarella cheese PREHEAT oven to 350 degrees. Lightly spray a 9x13 inch pan with vegetable oil; set aside. Core and thinly slice the cabbage. Melt the butter in a large skillet with the garlic and onion powder. When it begins to bubble, add the cabbage. Season with kosher salt and freshly ground black pepper. Stir occasionally and cook for 25 minutes or until it starts to caramelize. Meanwhile, cook 1 cup white rice according to directions. Add butter to a skillet and fry the kielbasa until cooked. Now layer: |
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3/4 cup homemade mayonnaise
1/4 cup homemade cherry conserve
1/2 tsp curry powder
1/4 tsp salt
12 ounces crushed pineapple, well drained and squeezed dry
1/4 tsp lemon juice
2 cups finely chopped cooked chicken
1 cup finely diced celery
1/2 cup sliced green onion
First combine the mayonnaise, chutney, curry powder and salt. Add remaining ingredients - chill before serving.
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